Like traditional French onion soup but ready in a fraction of the time, this soup is loaded with rich broth and onions, ladled into bowls, topped with thick slices of French bread and Swiss cheese, then...
Author: Bird's Eye
Prepared chopped onions and garlic help get these tasty burgers with Cheddar cheese on the table fast, for a quick lunch or weeknight dinner.
Author: Bird's Eye
A delicious beef and broccoli stir fry is on the table is less than 30 minutes with handy prepared veggies and rice.
Author: Bird's Eye
A delicious beef and broccoli stir fry is on the table is less than 30 minutes with handy prepared veggies and rice.
Author: Bird's Eye
Prepared chopped onions and garlic help get these tasty burgers with Cheddar cheese on the table fast, for a quick lunch or weeknight dinner.
Author: Bird's Eye
Prepared chopped onions and garlic help get these tasty burgers with Cheddar cheese on the table fast, for a quick lunch or weeknight dinner.
Author: Bird's Eye
Prepared chopped onions and garlic help get these tasty burgers with Cheddar cheese on the table fast, for a quick lunch or weeknight dinner.
Author: Bird's Eye
Using prepared hearty stew veggies and beef broth, you can have delicious beef sirloin stew on the table in under half an hour.
Author: Bird's Eye
Prepared chopped onions and garlic help get these tasty burgers with Cheddar cheese on the table fast, for a quick lunch or weeknight dinner.
Author: Bird's Eye
Chunks of chicken and lots of veggies and rice with Sazon seasoning make a quick and delicious one-dish meal that's perfect for busy weeknights.
Author: Bird's Eye
Slices of chicken and a blend of veggies are simmered until just done in a creamy Alfredo sauce with fettuccine.
Author: Bird's Eye
Ground beef tacos with beans and veggies are seasoned just right, served in tortillas or tacos--and they're ready in under half an hour.
Author: Bird's Eye
Browned pork chops are simmered in a creamy sauce with lots of veggies, then served over noodles or mashed potatoes.
Author: Bird's Eye
Chunks of chicken and lots of colorful veggies are tossed in a balsamic vinaigrette, broiled until just done, then served topped with Parmesan cheese--dinner's on the table in 20 minutes!
Author: Bird's Eye
Sirloin steak is cooked stovetop and sliced, then served with browned mushrooms in a buttery balsamic sauce.
Author: Bird's Eye
Boneless, skinless chicken breasts are browned in butter and simmered in a broth-wine sauce with mushrooms, onions, and garlic in this quick and easy variation of a classic recipe.
Author: Bird's Eye
Strips of chicken cooked with sliced tri-color peppers and onions are served in tortillas for these quick and easy fajitas.
Author: Bird's Eye
Chunks of chicken and zucchini are quickly browned in a skillet, then tossed with grated Parmesan cheese, and served with hot cooked rice for a quick and delicious weeknight meal.
Author: Bird's Eye